The
Perfect Holiday Season
Suggestions
for
Wine &
Food Pairing
~ Appetizers
~
Canapés, Patés, Cheeses, Vegetables
and Meat Antipasto.
1997 King Estate Pinot Gris (Oregon)
[ORDER
NOW]
The leading Oregon producer of Pinot Gris,
King Estate is the quintessential white wine served with appetizers;
crisp, light, delicate fig, citric and melon flavors,
with a dry finish.
Reg. $16.99 ONLY $12.99
2000 DuBoeuf Beaujolais Villages
Nouveau (France) [ORDER
NOW]
Another Outstanding Vintage!
Lots of deep cherry flavors, slightly fruity---great
balance in an off-dry style.
(Served slightly chilled)
ONLY $9.99
~ First
Course ~
Shrimp Cocktail, Smoked Salmon, Seafood,
Pasta Dishes.
1999 Kunde 'Sonoma' Chardonnay
(Sonoma) [ORDER
NOW]
Chardonnay is the most popular white whine
in America. We suggest an oak barrel fermented
Sonoma Country Chardonnay from Kunde.
Lots of toasty oak tones, layers of apple, pear,
mineral, limestone, citric,
and tropical flavors with a buttery finish.
Ideal with shellfish and creamy pasta dishes.
ONLY $16.99
~ Second
Course ~
Roast Tenderloin of Beef, Prime Rib, Leg
of Lamb,
any Roast Game or Meat.
1998 Echelon Merlot (Central
Coast, CA) [ORDER
NOW]
As with Chardonnay for white wine, Merlot
is the "buzz word" for red.
We recommend this plummy, rich berry laced
Merlot for its soft
easy-drinking style. Echelon is a new Chalone,
Inc.
property delivering first-class style!
ONLY $10.99
~ Entree
~
Roast Turkey with all the trimming; sweet
potato, mashed potato and giblet gravy,
squash, candied yams, stuffing etc.......
1999 Firestone Vineyards Gewurztraminer
(Santa Barbara)
ONLY $9.99
[ORDER
NOW]
Gewurztraminer is the ideal varietal to pair
with the abundance of Thanksgiving flavors.
The Firestone vineyards is made in a refreshingly
off-dry style, highlighted by aromatic
flavors of allspice, nutmeg, and cinnamon.
1998 Guigal Cotes-du-Rhone Rouge
(France)
ONLY $9.99
[ORDER
NOW]
A Wine Spectator "Best Buy"!! Rich raspberry,
deep lush cassias and spice flavors envelop the
palate, finishing in a soft, long lasting,
easy finish-- amazing with beef, lamb, pork, or roast turkey.
